Mathematical Modelling of Canola Oil Biodegradation and Optimisation of Biosurfactant Production by an Antarctic Bacterial Consortium Using Response Surface Methodology.

Foods · 2021 · PMC8621366 · PMID 34829082

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highly significantno p-value reported

ANOVA for both CCDs in biosurfactant production using WCO and PCO showed that the model designs were highly significant ( Table 8 and Table 9 ).

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