Barely Significant
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Five undervalued edible species inherent to autumn-winter season: nutritional composition, bioactive constituents and volatiles profile.

PeerJ · 2021 · PMC8621719 · PMID 34900422

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highly significantp = 0.000not a probability at all
The variations in potassium content were highly significant ( p = 0.000), with D. erucoides L. being the one with the lowest content (157.7 mg 100 g −1 ) and C. album L. being the analyzed species with the highest concentration in this macroelement.

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