Inhibition of Soluble Epoxide Hydrolase Is Protective against the Multiomic Effects of a High Glycemic Diet on Brain Microvascular Inflammation and Cognitive Dysfunction.

Nutrients · 2021 · PMC8622784 · PMID 34836168

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highly significantno p-value reported

LGD and identified a highly significant negative correlation with the sEHI ( Figure 7 B).

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