Characterization of Maize Hybrids (<i>Zea mays</i> L.) for Detecting Salt Tolerance Based on Morpho-Physiological Characteristics, Ion Accumulation and Genetic Variability at Early Vegetative Stage.

Plants (Basel) · 2021 · PMC8623748 · PMID 34834912

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an increasing trendno p-value reported

As mentioned above, large parts of coastal areas in Bangladesh have suffered from soil salinity with an increasing trend and, thus, crop production is becoming challenging there.

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highly significantno p-value reported

The results of ANOVA ( Table S1 ) revealed highly significant variations among cultivars (C) and between salt treatments (S) for almost all of the examined traits, indicating a genetic difference between the maize cultivars used for salt tolerance.

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