Barely Significant
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Gene-lifestyle interaction on risk of type 2 diabetes: A systematic review.

Obes Rev · 2019 · PMC8650574 · PMID 31478326

4
hedged sentences
0.0460
closest p · 0.9× alpha
0.0520
boldest claim

The sentences

borderline significanceP = .046actually significant
40 In EPIC‐InterAct, heme iron intake showed also interaction with the SLC40A1 rs744653 variant in men and with borderline significance ( P = .046) for the TMPRSS6 variant rs855791 in the total sample. 40 In NHS and HPFS, rs855791 showed no interaction. 39 For zinc intake, DPP reported an interaction with the SLC30A8 (zinc transporter) variants rs16889462, 8_118252314, and 8_118252435, but without a clear trend for an association

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marginally nonsignificantP = .05actually significant
33 Olive oil showed a marginally nonsignificant interaction ( P = .05) with the GIPR variant rs10423928 in EPIC‐InterAct. 24 The association of dairy products with T2D incidence may be modified by the genetic variant rs4988235 near the lactase persistence LCT gene. 31 In a large Danish study, carriers with the lactase persistence LCT rs4988235

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borderline significantP = .052so close (0.05 < p ≤ 0.1)
33 In PREDIMED, 53 a borderline significant interaction ( P = .052) between the CLOCK variant rs4580704 and the Mediterranean diet was observed indicating lower T2D incidence among persons with the rs4580704 G‐allele compared with persons with the CC‐genotype. 53 In EPIC‐InterAct, a Mediterranean‐diet score showed no interaction with a T2D‐GRS. 46 3.6.7 Findings for G × PA interactions on T2D incidence Several findings indicate that the protective effect of PA on T2D risk is modified by genetic variants (Tables 3 and S7 ).

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a slight trendno p-value reported
Contrary, persons with the rs7903146 risk T‐allele showed a slight trend for increased T2D risk with increasing cereal fiber intake in SDPP 20 and with increasing fiber intake in MDCS. 21 , 22 An interaction of whole grain with TCF7L2 rs7903146 was also reported by SDPP 20 and EPIC‐Potsdam. 19 In line with the fiber findings, higher whole‐grain intake was in both studies 19 , 20 associated with lower T2D incidence among persons with the rs7903146 CC‐genotype, but not among persons with the risk T‐allele.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.