Integrative Morphological, Physiological, Proteomics Analyses of Jujube Fruit Development Provide Insights Into Fruit Quality Domestication From Wild Jujube to Cultivated Jujube.

Front Plant Sci · 2021 · PMC8653901 · PMID 34899802

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an increasing trendno p-value reported

We also identified three proteins ZjTAA3 (Zj.jz002305049), ZjYUCCA1 (Zj.jz001627099), andZjGH3.7 (Zj.jz043973001) involved in IAA synthesis and signal transduction, which showed an increasing trend during fruit ripening.

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a decreasing trendno p-value reported

We identified a cytokinin hydroxylase (ZjCYP735A, Zj.jz024411042), which showed a decreasing trend and became undetectable at 60 DAF in ‘Junzao’ and 40 DAF in ‘Qingjiansuanzao’.

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