With increasing the root order, the fine root carbon and nitrogen contents showed a decreasing trend, whereas the fine root phosphorus content showed an increasing trend ( Supplementary Table 3 and Figures 3A–F ).
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Differential Variation in Non-structural Carbohydrates in Root Branch Orders of <i>Fraxinus mandshurica</i> Rupr. Seedlings Across Different Drought Intensities and Soil Substrates.
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