Effect of Dairy, Season, and Sampling Position on Physical Properties of Trentingrana Cheese: Application of an LMM-ASCA Model.

Foods · 2022 · PMC8750008 · PMID 35010253

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may be significantno p-value reported

This fragmentation of the process suggests that there may be significant differences in the process and the characteristics of the raw material [ 9 ] despite the presence of a consortium that regulates the production.

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