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The influence of food processing methods on serum parameters, apparent total-tract macronutrient digestibility, fecal microbiota and SCFA content in adult beagles.

PLoS One · 2022 · PMC8769318 · PMID 35045114

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an increasing trendno p-value reported
The serum content of triglyceride increased in beagles fed HTS food ( P < 0.05), and the number of neutrophils in beagles fed raw food and pasteurized food increased significantly ( P < 0.05), and the platelet count in beagles fed raw food showed an increasing trend compared with the beagles fed HTS food.

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