Low-carbohydrate diet and risk of cancer incidence: The Japan Public Health Center-based prospective study.

Cancer Sci · 2022 · PMC8819285 · PMID 34821435

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marginally significantno p-value reported

When considering the LCD score based on animal or plant sources of protein and fat, we found the animal‐based LCD score was correlated with increased overall cancer risk, marginally significant increase in CRC, RC, and LC risk, and a marginally significant decrease in GC risk.

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