Ultrasonic Extraction of Bioactive Compounds from Green Soybean Pods and Application in Green Soybean Milk Antioxidants Fortification.

Foods · 2022 · PMC8871011 · PMID 35206064

Europe PMC DOI

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a decreasing trendno p-value reported

However, the extraction efficiency showed a decreasing trend when the extraction time was enhanced from 15 to 20 min (5.75–7.44 mg CAE/g).

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