Arsenic Accumulation and Physiological Response of Three Leafy Vegetable Varieties to As Stress.

Int J Environ Res Public Health · 2022 · PMC8909813 · PMID 35270194

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an increasing trendno p-value reported

Oxidative Stress Biomarkers and Antioxidative Defense Enzymes The SOD activity in the shoots of GC and LE decreased compared with CK, while there was an increasing trend in SP ( Figure 5 A).

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a decreasing trendno p-value reported

There was a decreasing trend in the root γ-EC content of SP and LE under As exposure ( Figure 7 D).

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