highly significantp < 0.05
The differences in the activity were found to be highly significant ( p < 0.05) regarding B. subtilis , E. coli and P. aeruginosa compared to S. aureus and C. albicans .
The differences in the activity were found to be highly significant ( p < 0.05) regarding B. subtilis , E. coli and P. aeruginosa compared to S. aureus and C. albicans .