The influence of dietary leucine above recommendations and fixed ratios to isoleucine and valine on muscle protein synthesis and degradation pathways in broilers.

( 2014 ) have shown that gene expression and relative phosphorylation of mTOR and S6K1 were increased by Leu supplementation in the muscle of broilers aged 3 or 7 D, but after 14 D, the effect was attenuated and failed to reach significance for mTOR.

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