Association between Protein Intake and the Risk of Hypertension among Chinese Men and Women: A Longitudinal Study.

Nutrients · 2022 · PMC8955461 · PMID 35334933

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marginally significantno p-value reported

In women, red meat protein intake was significantly inversely associated with HT risk ( p -trend = 0.044), whereas white meat protein showed a marginally significant inverse association ( p -trend = 0.059).

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