The landraces Chenkayama (0.75 μ mol g −1 FW) and Oheruchitteni (0.70 μ mol g −1 FW) recorded the lowest GA concentration, However, the GA level remarked a decreasing trend in stressed seeds in comparison with the control, irrespective of genotypes ( Table 4 and Figure 4 ).
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Synergistic Modulation of Seed Metabolites and Enzymatic Antioxidants Tweaks Moisture Stress Tolerance in Non-Cultivated Traditional Rice Genotypes during Germination.
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