Nutrition Knowledge as a Driver of Adherence to the Mediterranean Diet in Italy.

Front Nutr · 2022 · PMC8978558 · PMID 35387192

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a positive trendno p-value reported

( 16 ), the Mediterranean Adequacy Index (MAI) declined significantly in the period between 1961–1965 and 2000–2003 globally; a stabilization was observed in the period between 2004 and 2011, with a positive trend of MAI in 16 countries not located in the Mediterranean region (North and Central Europe and North America).

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