Moisture contents and product quality prediction of Pu-erh tea in sun-drying process with image information and environmental parameters.

Food Sci Nutr · 2022 · PMC9007301 · PMID 35432968

Europe PMC DOI

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a decreasing trendno p-value reported

Contrast, energy, correlation, sum average, and sum variance of texture features presented a decreasing trend with reducing moisture content.

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