Effect of Dietary Enrichment with Flaxseed, Vitamin E and Selenium, and of Market Class on the Broiler Breast Meat-Part 1: Nutritional and Functional Traits.

Nutrients · 2022 · PMC9024534 · PMID 35458228

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an increasing trendno p-value reported

The level of potentially toxic trace elements, such as As, Cd and Pb, generally showed an increasing trend with the slaughtering weight of broilers.

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