However, in a meta-analysis of nine RCTs, astaxanthin showed only a borderline significant antioxidant effect between the control and intervention groups, with a malondialdehyde (MDA)-lowering effect for lipid peroxidation [ 149 ].
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Carotenoids: Dietary Sources, Extraction, Encapsulation, Bioavailability, and Health Benefits-A Review of Recent Advancements.
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