Digestibility of Meat Mineral and Proteins from Broilers Fed with Graded Levels of <i>Chlorella vulgaris</i>.

Foods · 2022 · PMC9103800 · PMID 35564067

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an increasing trendno p-value reported

An increasing trend of bioaccessibility was observed for most of the minerals in meat when C. vulgaris was included in broilers feed, with exception of Cu.

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