High Protein Diets Improve Liver Fat and Insulin Sensitivity by Prandial but Not Fasting Glucagon Secretion in Type 2 Diabetes.

Remarkably, the correlations of the GCGN–alanine index became highly significant upon the high protein intake for 6 weeks for IHL (ρ = 0.652, p < 0.001) ( Figure 2B ) and for insulin sensitivity (ρ = 0.644, p < 0.001) ( Figure 2A ).

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The correlation of IHL with the GCGN–alanine index was borderline significant at baseline and GCGN alone showed a higher correlation with IHL than the GCGN–alanine index which thus reflects variable alanine levels.

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