Monitoring of cocoa post-harvest process practices on a small-farm level at five locations in Ecuador.

Heliyon · 2022 · PMC9213719 · PMID 35756114

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a decreasing trendno p-value reported

In C2 and E2W maximum counts were 7.5 ± 0.6 (C2) and 7.8 log cfu/g (E2W), respectively, after a fluctuating development and in D2 the maximum counts were 7.5 ± 0.8 log cfu/g after a decreasing trend from 0-48 h.

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