Understanding the Palatability, Flavor, Starch Functional Properties and Storability of Indica-Japonica Hybrid Rice.

Molecules · 2022 · PMC9268750 · PMID 35807256

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a decreasing trendno p-value reported

an increasing trendno p-value reported

Interestingly, a decreasing trend of PV was shown in YY1540, whereas an increasing trend was shown in the other three varieties during storage.

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