Polychlorinated dioxins, furans (PCDD/Fs) and dioxin-like polychlorinated biphenyls (dl-PCBs) in food from Italy: Estimates of dietaryintake and assessment.

J Food Sci · 2021 · PMC9293089 · PMID 34494668

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a decreasing trendno p-value reported

From these data, a decreasing trend emerged with age, with children having an intake double that of teenagers and three times that of adults and the elderly.

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