The results indicated that the expression level of PbUGT72AJ2 was high in the early stage and low in the later stage of pear fruit development, showing an overall trend of rising firstly and then declining.
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<i>PbUGT72AJ2</i>-Mediated Glycosylation Plays an Important Role in Lignin Formation and Stone Cell Development in Pears (<i>Pyrus bretschneideri</i>).
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