AI-2/Lux-S Quorum Sensing of <i>Lactobacillus plantarum</i> SS-128 Prolongs the Shelf Life of Shrimp (<i>Litopenaeus vannamei)</i>: From Myofibril Simulation to Practical Application.

Foods · 2022 · PMC9368648 · PMID 35954040

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a slightly increasing trendno p-value reported

plantarum ΔluxS , the lactic acid bacteria were detected in the control group with a slightly increasing trend.

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