Differences in fish voracity were highly significant especially during the last feeding sessions ( Figure 2 , boxes on the right), suggesting that the greater palatability of the CAU-treated food could be associated with a progressive reinforcement of reward memory, possibly involving the endocannabinoid system, which is known to regulate food intake and reward memory in both fish and mammals [ 17 , 18 , 19 ].
← all excerpts
An Alkaloid from a Highly Invasive Seaweed Increases the Voracity and Reproductive Output of a Model Fish Species.
1
—
—