Phytochemical-rich vegetable and fruit juice alleviates oral mucositis during concurrent chemoradiotherapy in patients with locally advanced head and neck cancer.

Those with hs-CRP level ≥ 0.1 mg/dL at week 6, as opposed to < 0.1 mg/dL, correlated with increased risks of grade 2 – 4 ulcerative OM, although the differences only reached marginal significance.

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