Qualitative and Quantitative Correlation of Microstructural Properties and In Vitro Glucose Adsorption and Diffusion Behaviors of Pea Insoluble Dietary Fiber Induced by Ultrafine Grinding.

Foods · 2022 · PMC9497999 · PMID 36140942

Europe PMC DOI

hedged sentence

0.0100

closest p · 0.2× alpha

0.0100

boldest claim

The sentences

highly significantp < 0.01actually significant

There was a highly significant positive correlation between GAC and SSA ( p < 0.01), significant positive correlations between GAC and PV and between GAC and O/C ( p < 0.05), and a highly significant negative correlation between GAC and CrI .

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