Pervasive <i>Listeria monocytogenes</i> Is Common in the Norwegian Food System and Is Associated with Increased Prevalence of Stress Survival and Resistance Determinants.

Appl Environ Microbiol · 2022 · PMC9499026 · PMID 36005805

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highly significantno p-value reported

The prevalence of genetic determinants associated with increased survival in food processing environments, including heavy metal and biocide resistance determinants, stress response genes, and inlA truncation mutations, showed a highly significant increase among pervasive isolates but not among persistent isolates.

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