Folate (vitamin B9) content analysis in bread wheat (<i>Triticum aestivum</i> L.).

Front Nutr · 2022 · PMC9633958 · PMID 36337661

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highly significantno p-value reported

The results showed that both G ( p < 0.001) and the G × E interaction ( p < 0.001) had highly significant effects on the content of total folate and the four derivatives ( Table 2 ).

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