Educational intervention and livestock ownership successfully improved the intake of animal source foods in 6-23 months old children in rural communities of Northern Ethiopia: Quasi-experimental study.

Although the dietary diversity of the complementary diets remained very low, like in other parts of the country [ 10 , 45 ], it was marginally significant; considerably higher children in the intervention than comparison group at endline were fed on diverse diets (DID of 9.5, p = 0.062).

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