Different genotype and a liquid whey-supplemented diet influence the resilience of pigs through immune-modulation and anti-inflammatory response.

Front Vet Sci · 2022 · PMC9683634 · PMID 36439344

Europe PMC DOI

hedged sentences

0.0100

closest p · 0.2× alpha

0.0100

boldest claim

The sentences

an increasing trendp < 0.01actually significant

Two-way analysis of variance showed an increasing trend of body weight both in the control and experimental groups of the two pig genotypes throughout the monitoring period ( p < 0.01) without a significant effect of genotype and diet ( p > 0.05).

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a decreasing trendno p-value reported

A decreasing trend of albumin and an increasing trend of α-globulin values were observed in control groups of Nero Siciliano and crossbred LxLW pigs throughout the monitoring period.

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