borderline significantp = 0.058
Also, we found an association with short-chain fatty acids (SCFAC2, F = 1.68, p = 0.00003; SCFAC3, F = 1.39, p = 0.002; SCFAC4i, F = 1.51, p = 0.0003; SCFAC4n, F = 1.26, p = 0.020); and borderline significant association with the Beck scale (F = 1.22, p = 0.058).