Moisture-Dependent Physical-Mechanical Properties of Maize, Rice, and Soybeans as Related to Handling and Processing.

Materials (Basel) · 2022 · PMC9785559 · PMID 36556535

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an increasing trendno p-value reported

[ 55 ] showed that the deformation during compression of oat kernels had an increasing trend with the increase in loading rate in the range of 0.02–0.10 mm/s, and the forces and stresses initially increased and then decreased with an increase in loading rate.

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