highly significantP < 0.05
A highly significant positive correlation of AMY activity was observed with PE and PG activities ( P < 0.05) and between BMY and PG activities in chitosan-treated fruits ( P < 0.01).
A highly significant positive correlation of AMY activity was observed with PE and PG activities ( P < 0.05) and between BMY and PG activities in chitosan-treated fruits ( P < 0.01).