According to this study, the presence of 6-methoxylated flavones and flavonols, dicaffeoylquinic acids and their hexosides and phenolic acids glycosides could be considered significant in the chemotaxonomy of the Tanacetum genus.
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An In-Depth Study of Metabolite Profile and Biological Potential of <i>Tanacetum balsamita</i> L. (Costmary).
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