The association of meal-specific food-based dietary inflammatory index with cardiovascular risk factors and inflammation in a sample of Iranian adults.

BMC Endocr Disord · 2023 · PMC9830757 · PMID 36627587

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an increasing trendno p-value reported

Noteworthy, the means of the FDII score of breakfast, lunch, and dinner in this study were -0.30, 0.68, and, 0.33, respectively, which shows an increasing trend, but does not characterize a pro-inflammatory diet in general.

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