Investigation and comparison of the effects of two probiotic bacteria, and in reducing mutans streptococci levels in the saliva of children.

A DMFS score of 5 was used to identify individuals with low or high initial caries scores and a highly significant relationship between S. mutans and initiation in the high-caries active children.[ 23 ] Curd, a type of yoghurt commonly used in India, was selected as a vehicle for our study because it was considered the conventional ingredient of an Indian diet.

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