For the pregnant population, HbA1c is known to exhibit a characteristic pattern of decrease in HbA1c values in the first and second trimesters owing to the unstable and overall decrease in blood glucose levels and an increasing trend in the third trimester which can be attributed to decreased blood relative iron deficiency secondary to haemodilution [ 24 ].
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An Assessment of the Utility of Serum Fructosamine in the Diagnosis and Monitoring of Diabetes Mellitus.
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