The difference in PHB % between 50 mL culture + 1 g/L glucose (M = 1.88; SD = 0.61) and 50 mL culture + 1 g/L argan residue (M = 3.06; SD = 0.23) was extremely significant with a p -Value lower than 0.05 (t (10) = 0.017) meaning that less than 2% are random data and more than 98% are consideringly different data.
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A Novel <i>Sphingomonas</i> sp. Isolated from Argan Soil for the Polyhydroxybutyrate Production from Argan Seeds Waste.
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