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Association of the chemical composition and nutritional value of forage resources in Colombia with methane emissions by enteric fermentation.

Trop Anim Health Prod · 2023 · PMC9935670 · PMID 36795336

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an increasing trendno p-value reported
An increasing trend is observed for the years 2016–2020 compared to the years 1992–2015, which corresponds to the results of the emissions processed with the IPCC methodology in 2006 from the EDGAR v5.0 database.

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