Neuroprotective Potentials of Flavonoids: Experimental Studies and Mechanisms of Action.

Antioxidants (Basel) · 2023 · PMC9951959 · PMID 36829840

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0.0650

closest p · 1.3× alpha

0.0650

boldest claim

The sentences

a favorable trendp = 0.065so close (0.05 < p ≤ 0.1)

Compared with participants who consumed citrus </=2 times/week, the multivariate HR (hazard ratio, i.e., the risk related to those with low baseline citrus intake) for dementia among those who ate citrus 3–4 times/week and almost daily was 0.92 (95% CI 0.80–1.07) and 0.86 (95% CI 0.73–1.01), respectively, with a favorable trend ( p = 0.065).

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