Compared to the HUA group, 15 metabolites were significantly increased and 9 metabolites were significantly decreased in the anserine intervention groups, with fructose, xylose, threonine D-glucuronide and methionine showing an increasing trend, and glycine and pipecolic acid showing a decreasing trend ( Figure 8 B).
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Anti-Hyperuricemic Effect of Anserine Based on the Gut-Kidney Axis: Integrated Analysis of Metagenomics and Metabolomics.
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