Intake of Ultra-processed Foods Is Associated with an Increased Risk of Crohn's Disease: A Cross-sectional and Prospective Analysis of 187 154 Participants in the UK Biobank.

J Crohns Colitis · 2023 · PMC10115229 · PMID 36305857

Europe PMC DOI

hedged sentences

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closest p

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boldest claim

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failed to reach statistical significanceno p-value reported

In fact, it is noteworthy that in their fully adjusted model, this signal failed to reach statistical significance.

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highly significantno p-value reported

Nonetheless, the highly significant association between UPF intake and risk of incident CD strengthens our conclusion that CD, but not UC, incidence is associated with UPF intake.

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