Yeast extracts from different manufacturers and supplementation of amino acids and micro elements reveal a remarkable impact on alginate production by A. vinelandii ATCC9046.

Microb Cell Fact · 2023 · PMC10176783 · PMID 37170263

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a clear trendno p-value reported

Although the data shows some scatter, a clear trend is recognizable.

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a decreasing trendno p-value reported

In contrast to that, the AOT has a decreasing trend with increasing concentration of Roth Batch 1 yeast extract, starting at a concentration of 4.5 g/L.

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