For the MR of the relative intake of macronutrients and risk of breast cancer, the putative causal effect would be considered if the P of MR met the Bonferroni correction ( p < 0.0125, set as 0.05/4), and p < 0.05 was considered as nominally significant. 2.6.
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The Causal Effect of Dietary Composition on the Risk of Breast Cancer: A Mendelian Randomization Study.
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