Elucidation of Geniposide and Crocin Accumulation and Their Biosysnthsis-Related Key Enzymes during <i>Gardenia jasminoides</i> Fruit Growth.

Plants (Basel) · 2023 · PMC10255275 · PMID 37299188

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showed a trendno p-value reported

jasminoides fruit was determined by HPLC ( Figure 4 a); the cumulative amount of geniposide showed a trend of decrease from 60 DAF to 120 DAF, then kept steady during the fruit ripening stages (from 120 to 180 DAF).

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