In our study, we observed a negative trend between the metabolite glycosyl-N-(2-hydroxynervonoyl)-sphingosine (d18: 1/24: 1(2OH)) and increased PA.
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Improved psychosocial measures associated with physical activity may be explained by alterations in brain-gut microbiome signatures.
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On the other hand, ribulose, phenylalanine, aspartate, thymine, hypoxanthine, and glycylisoleucine levels showed a positive trend with PA, with highest levels in the high PA group.